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Food Supply: Global Issues (on level), 6-pack
$57.00 9781285349510

Overview

Food Supply examines the challenges of feeding a world that is home to more than 7 billion people. Every day, nearly 1 billion people go hungry. The causes of food shortages include crop failure, soil depletion, flood, drought, and poor food distribution. To address these issues, many aid groups are developing strategies to increase crop yields. Food Supply explains how different countries are meeting the challenges by using a variety of measures, from better fertilizers to improved education for farmers.

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Teacher Supplements
Food Supply: Global Issues Teacher’s Guide

A summary of each case study prepares the teacher for class discussion, copy masters offer activities to reinforce vocabulary and visuals, Introducing the Issue provides background information for two case studies in each level, preparing the teacher for jigsaw activities. Research and writing assignments meet the writing standards of the Common Core Stand... more

9780736297592 $12.00
Student Supplements
Food Supply: Global Issues (on level), eBook

Explains how different countries are meeting the challenges by using a variety of measures, from better fertilizers to improved education for farmers

9781285456744 $9.50
Global Issues: Food Supply (on level)

Explains how different countries are meeting the challenges by using a variety of measures, from better fertilizers to improved education for farmers

9780736297561 $9.50
Alternate Formats
Choose the format that best fits your student's budget and course goals
Food Supply: Global Issues (on level), eBook

1285456742 (ISBN 10)

9781285456744 (ISBN 13)

$9.50 Price

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Choose the textbook packaged with the resources that best meet your course and student needs. Contact your Cengage Learning representative for more information.

Food Supply: Global Issues (on level), eBook bundle

1285717074 (ISBN 10)

9781285717074 (ISBN 13)

$15.25 Price