Professional Catering

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Author : Dr. Stephen B. Shiring


416 Pages  Hardcover 

1st Edition

©2014 , Published


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PROFESSIONAL CATERING equips readers with the knowledge and tools to start and position a competitive catering business. It addresses industry best practices and emerging trends while taking a practical approach to resources that can be used in implementing business plan. Beautifully illustrated wit... more


Real world step-by-step action plans cover practical topics like starting a catering business, creating winnable marketing strategies, prospecting for new clients, creating sustainable operations, buying china, procuring equipment, resolving conflict, and creating a risk-aversive environment.

"Tips... more